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Starter · South Philly · Easy · 35 min

Escarole and Beans

The dish that raised half the neighborhood.

Photo slot — Escarole and Beans

Ingredients

  • 2 heads escarole
  • 2 cans cannellini
  • Garlic, chili flake
  • Good olive oil, grated pecorino

Method

  1. 01

    Wilt the escarole in garlic and oil.

  2. 02

    Beans in with a splash of their liquid.

  3. 03

    Simmer ten minutes. Pecorino, oil, done.

Cook this with us Sunday

The list drops Monday. We cook it live Sunday. Bring wine.